Bad Byron's Butt Rub is used by championship barbequers, professional chefs, and backyard cooks everywhere. A little butt rub makes everything better.
This is a BBQ seasoning that legends come from. It's used by by pretty much every wolrd-class competition-winning pitmaster on the professional BBQ circuit in the US. Its inventor has won 79 BBQ competitions! And time after time our customers say things like "this is best rub I've ever come across" and "it goes on almost anything".
Butt Rub is the only product you'll need for outstanding steaks, chicken, pork chops, ribs and much more. Simply season meat prior to cooking. You can experiment and try it with pretty much everything but definitely give it a go on fish, vegetables, potatoes, eggs, popcorn and much more!
This all-purpose seasoning with a balanced blend of onion, garlic, salt, pepper, paprika and chipotle (smoked jalapeno). Butt rub is gluten free.
Bad Byron's Jubilee Seafood Seasoning
From South Texas to South Florida, Southern cooking traditions meet the Gulf's bounty with great exuberance. The pinnacle of this relationship can be found in Alabama, along the eastern shore of Mobile Bay. Here, a rare phenomenon known as a "Jubilee" exists when the conditions are just right. Shouts of "Jubilee" can be heard in the night, and locals gather the bay seafood that is waiting for them patiently along the shore. In the spirit of this offering we present Bad Byron's Jubilee® Seafood Seasoning - The flavour of the Gulf South™
This fantastic seasoning is gluten free and contains celery salt, lemon powder, Worcestershire powder, paprika, turbinado sugar, black pepper, garlic powder, green onion powder, parsley and of course, cayenne pepper.
Please contact us if you have any queries.